Christmas Smoked Dry Cured Streaky Bacon – minimum 200g
Contacting us does not place an order or confirm delivery. Delivery arrangements must be agreed before payment.
Enquire about local deliverySmoked Streaky Bacon. Typically 5–6 slices per pack. 200g minimum per pack.
Oak smoked.
Sourced from Fruit Pig, using pork from English farms.
Ingredients: Pork, cure: Salt (90%), Sugar (10%), Smoke Flavouring, Acidity Regulator (E500), Preservatives (E250, E252), Anti-caking Agent (E341), Antioxidant (E301), Rapeseed Oil.
Christmas pre-order. Collection from Radmore Farm Butchery on 23 December 2026, 9am–2pm, or courier dispatch on 21 December 2026. Dispatch is not a guaranteed arrival date. We will check your order and confirm arrangements directly. Ordinary items ordered with Christmas products follow the Christmas schedule. Local delivery on 22 December or other dates: please contact us before ordering.